This delicious citrusy delight is sure to please the palate with the full flavor of tangy blood oranges plus a hint of raspberry and spices. Robust and tantalizing, the perfect harmony of succulent fruit and vibrant aromatics entice the senses. This award-winning blend is full flavored with a crisp and lively finish.
Serving Suggestions:
The perfect dipping oil for artisan crusty breads; perk up soups, fresh summer salads, pasta dishes, vegetables, rice dishes and sauces. Use as a marinade or when sautéing duck, seafood and chicken. Create a blood orange glaze for duck. Use as an alternative in recipes that require lemon flavoring or as a replacement for butter or shortening when baking. A hearty Cabernet Sauvignon, pairs well with our Blood Orange Infused Extra Virgin Olive Oil.
